Ligia Lugo
I’m Ligia, and I’m glad you’re here, because the best things in life are shared. Chris and I are a foodie couple, and a Nicaraguan – American recipe. We’re adventure foodies and cultural culinary chefs by now. Travel was an acquired taste for me but once we got rolling, it taught us to expand our horizons. Soon enough local cuisines became our North Star, keeping us on our creative path and giving us moments to breathe out and share time. On the road and at the chopping board, we’ve pushed through feeling unsure. We’ve experimented. We’ve mixed things up and tossed things out. We’ve learnt to be bold.
