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Vegan Quinoa Broccoli Casserole

Looking for a quick and easy dish that is also delicous and healthy? Vegan quinoa broccoli casserole is a perfect healthy go-to that's made in minutes and without any added fats or oils. This delightful Vegan Cheese Sauce without Nuts or Oil  pairs seamlessly with this dish!

 
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VVegan Quinoa Broccoli Casserole

Vegan Quinoa Broccoli Casserole

Yield: 4-6
Author:
prep time: 5 M cook time: 45 M total time: 50 M

ingredients:

instructions:

How to cook Vegan Quinoa Broccoli Casserole

  1. Preheat oven to 425°F.
  2. In a medium-sized stockpot, bring salted water to a boil. Blanch the broccoli quickly (1 minute) and immediately shock in an ice bath.
  3. In a saucepan, bring the vegetable stock or water to a boil.
  4. Add the quinoa, stir, cover and reduce heat. Simmer for 15 minutes or until liquid is absorbed. Remove from heat and let stand covered for 5 minutes. Fluff with a fork.
  5. Pour the cheese sauce in with the quinoa and mix. Scoop the quinoa mixture into a casserole dish. Put the broccoli on top and mix-in lightly.
  6. Sprinkle the breadcrumbs over the top and bake in the oven for 20 minutes.
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