Spring is full of surprises, and not just the weather. So, what do you cook?
What about tacos? The walnutty filling will nourish and comfort you whatever the weather, and you don’t have to turn on the oven. To top them, reach for the nuts again—almonds, this time for a faux sour cream you can use on everything from baked potatoes to fruit parfaits.
Looking for more amazing plant-based meat alternative recipes to try? Here's a few for starters!
Vegan Jackfruit BBQ Ribs
Grilled Vegan Carrot Hotdogs
Maurizio's Pesto Stuffed Portobello Mushrooms
Amazing Maple Glazed Vegan Ham
Meal Prep: Tempeh Taco Bowls with Non-Dairy Sour Cream
Help support Assuaged and SAVE on great vegan organic products and more at Thrive!🌱
Let us know how you dress up your favorite delicious lentil tacos, and send us a pic on the links below, we love to see your creative ideas! Also feel free to share any of your favorite plant-based recipes to make and share it on our ➡️Share A Recipe⬅️ page with the Assuaged community!