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Delicious Organic Vegan Eggnog for Digestive Health

This Organic Vegan Eggnog recipe contains raw cashews, dates, and banana. It is delicious, nutritious and easy to make with warming spices that support the digestive system. Be sure to make time for soaking the cashews to get a rich creamy texture! 

 

Looking for more egg & dairy-free alternatives to try? Check out these delicious recipes below!

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What’s your favorite vegan beverage recipes? Let us know in the links down below! Help support Assuaged and SAVE on great vegan organic products and more with Thrive!

 

If you have any dairy-free alterations that you would like to share, please let us know in the comments below and to be sure to send us a pic of what you come with too! We'd love to post your yummy creative recipes that may want to share here on our ➡️Share Your Recipe⬅️ page.

Delicious Organic Vegan Eggnog Recipe for Digestive Health

Delicious Organic Vegan Eggnog Recipe for Digestive Health

Yield: 2-4
Author:
prep time: 10 M cook time: 0 M total time: 10 M

ingredients:

instructions:

How to cook Organic Vegan Eggnog

  1. Soak cashews for one hour in hot water OR soak in cold water overnight.
  2. Combine all ingredients in a blender and process until satiny smooth.
  3. Refrigerate for one-hour and enjoy!
Vegan, Cashews, Dates, Eggnog
Did you make this recipe?
Tag @assuagedapp on instagram and hashtag it #assuaged
Created using The Recipes Generator

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Health has never tasted so good.

Organic and plant-based varieties have proven to reduce the risk and progression of disease. Guess what? You can still have fun on date night indulging in sweets you never knew existed.

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