<img height="1" width="1" style="display:none;" alt="" src="https://ct.pinterest.com/v3/?event=init&amp;tid=2613151364092&amp;pd[em]=<hashed_email_address>&amp;noscript=1">

WHAT WE DO & WHY

SUPPORT OUR 501(c)(3) NON-PROFIT

Assuaged-Student-Home-Page-Headers-Category-Be-Your-Healthiest 1

Internships

Assuaged-Student-Home-Page-Headers-Category-Be-Your-Healthiest 3

Our Partners

Assuaged-Student-Home-Page-Headers-Category-Be-Your-Healthiest 2

About Us

Assuaged-Student-Home-Page-Headers-Category-Be-Your-Healthiest 6

Public Health

Assuaged-Student-Home-Page-Headers-Category-Be-Your-Healthiest 5

Our Students

Assuaged-Student-Home-Page-Headers-Category-Be-Your-Healthiest 4

Student Blog

Chickpea Noodle Soup

CONTRIBUTORS

This comforting recipe is a delicious addition to any collection. When I decided to go more plant-based, I began missing some of the classics that I grew up with. This warm and comforting recipe absolutely rivals the traditional family favorite. 

Looking for more amazingly tasty pasta and noodle recipes to try?

Thrive-Banner-Keto-Paleo-Vegan-Whole30-Organic-Products

 

Help support Assuaged and SAVE on great vegan organic products and more at Thrive!


Let us know if you enjoyed this take on the American classic! We would love to see any variations that you come up with. Feel free to share your own recipes on the Assuaged community on our ➡️Share A Recipe⬅️ page.

Chickpea Noodle Soup

Chickpea Noodle Soup

Yield: 6
Author:
prep time: 15 M cook time: 40 M total time: 55 M

ingredients:

  • 2 cans organic chickpeas
  • One package pasta of your choice
  • 3 tbsp Better Than Bouillon Organic Vegetable Base
  • 3 Large Carrots diced, shredded, or grated
  • 1/2 onion diced or grated
  • 2 cloves garlic minced
  • 5 stalks celery diced or grated
  • 1 tsp salt
  • 1 tsp thyme
  • 1 tsp sage
  • 1/2 tsp rosemary
  • 1/2 tsp marjoram (optional)
  • 8 cups water

instructions:

How to cook Chickpea Noodle Soup

  1. Prep vegetables (dice, shred, or grate)
  2. In a large pot on medium-high to high heat, add 8 cups of water, 3 tbsp Better Than Bouillon Vegetable Base, and all the vegetables. Cook until veggies are soft.
  3. While veggies and broth are cooking, boil the pasta according to package directions.
  4. Drain and rinse the 2 cans of chickpeas.
  5. When vegetables are soft, add pasta and chickpeas to the broth.
  6. Serve warm, topped with fresh or dried parsley.
Vegan, Dinner, Noodles, Soup
Did you make this recipe?
Tag @assuagedapp on instagram and hashtag it #assuaged
Created using The Recipes Generator

JOIN THE CONVERSATION

Browse more healthy living plant-based recipes on our FREE Assuaged iOS App!

Assuaged Winning Design_RGB

 

App Store

Pick Your Type of Deliciousness!

"A dietary shift toward plant foods and away from animal products is vital for promoting the health of our planet."

Start with either a Meal Kit or Fresh, Prepared Meal plan, and then customize your weekly delivery.  

It’s easy peasy. Get exactly what you want—meal kits, prepared meals, or both—every time.

And don’t worry, our favorite foodie brand Trifecta has lots of Less Prep, high-protein and gluten-free meals.

✅ Immunity-Rich Meals
✅ Fast-Prep & No Hassle
✅ Ease Cooking Stress
✅ Enjoy Plenty of Variety

️ PLANT FOOD

    
Jamie M. Woodle, INHC

Jamie M. Woodle, INHC

Jamie is an Integrated Nutrition Health Coach and a Masters of Health Education Intern at Assuaged.

Ignoring Your Health Is Just As Bad As Ignoring Your Mother

Here at Assuaged, we are dedicated to promoting healthier living and equipping students with essential digital skills. Support our mission by visiting our non-profit website and discovering the impact we are making on public populations and the lives of public health students.

Learn More

Health has never tasted so good.

Organic and plant-based varieties have proven to reduce the risk and progression of disease. Guess what? You can still have fun on date night indulging in sweets you never knew existed.

I Want Organic Shopping For Less