Wake up and smell the onions. Want to cook something wonderful but lack the time? Problem solved. This might be the easiest non-recipe I know, and all you need is a slow cooker. Fragrant onions roast while you sleep, and you can use them for soup or even quinoa pilaf.
I don’t have to tell you that the vegan lifestyle is a journey. I began making this soup when I still ate dairy. With some wine in the broth and piled high with parmesan cheese, it was great comfort food back then, especially on chilly days. Choose whatever topping you prefer. The soup is rich and satisfying enough to stand on its own.