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Desserts Cheesecake

Desserts

Gluten-Free Pizza

Gluten-Free

Spicy-Cajun-CantCauliChiken-4-1

Ⓥ Recipes

vegan tacos with fresh toppings quinoa avocado tomato-1

Alternatives

Quick Fixes Recipes

Quick Fixes

Jalapeño Poppers Appetizers

Appetizers

Marlee Jane Septak

Marlee is originally from Michigan and currently works as a Montessori teacher in Seattle, Washington. She has worked as an editor, blogger, and contributing writer on multiple platforms. She hopes to one day publish her poetry and creative writing books. Her loves include: Cats, Indian food, films, reading at Elliot Bay Book Company, and hiking.
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Vegan Zucchini Bread with Almond Flour in Pan

Vegan Zucchini Bread with Almond Flour

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Meal Prep: Tempeh Taco Bowls with Non-Dairy Sour Cream

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